Lockdown Has Shown Us That Cooking Is Essential Food For The Soul

Nidhi Verma is the founder and Indian chef behind the food platform & recipe box brand The Cookaway, connecting adventurous cooks with leading chefs and bringing joy to the home cooking experience. Nidhi believes lockdown has helped us discover a new world of adventure, comfort and fun in our kitchens that we didn’t even know we needed…



a woman standing in a kitchen: Cooking at home


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Cooking at home

I think lockdown has taught many of us that cooking is much more important than we realised and something we can all be doing more mindfully when the new normal finally arrives. Kitchens have almost became a sanctuary over the last year as millions of us turned to home cooking and scratch cooking on a regular basis. We had more time at our hands to plan our meals, eat better, try new things, replicate our favourite restaurant meals and reduce food wastage by making the most

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Greatest Eating places Near Me

A platform for experimenting with new flavors and dishes, as well as parts of service, design and décor. if no Verizon Media Entity is specified to be the supplier in respect of a specific Service, the Relevant Verizon Media Entity is Oath Inc. (Tackle: 22000 AOL Manner, Dulles, VA 20166), and for such Providers the terms of Section 14.2 (United States) apply. Tip No. 7: Inventory your kitchen with wholesome, handy meals. I’ve made this recipe quite a few times. Delicious! I have blended in italian seasoning and garlic powder in the flour combination for some extra taste. I’ve even blended olives with the dough and put cheese and veggies on top. Will continue to make this time and time again.

For some meals, various components can be used. Common oils and fat develop into rancid comparatively rapidly if not refrigerated; changing them with hydrogenated oils delays the onset of … Read More

Food Network debuting cannabis cooking show ‘Chopped 420’

The Food Network has high hopes for cannabis content.

The network is launching “Chopped 420,” a new twist on its cooking competition “Chopped,” which will task contestants to cook with cannabis, Deadline reported.

The network is launching "Chopped 420," a new twist on its cooking competition "Chopped." (iStock). 

The network is launching “Chopped 420,” a new twist on its cooking competition “Chopped.” (iStock). 

The spin-off will reportedly feature four chefs competing for culinary supremacy — and a $10,000 grand prize —  using a basket of ingredients to create a full course meal comprised of an appetizer, main course and dessert all incorporating cannabis.

Comedian Ron Funches will host alongside chef judges including

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Meet Andrew Rea, the man behind YouTube’s favorite cooking channel.

Of the genres that are most prevalent on YouTube—cute animals, makeup tutorials, commentary—food and cooking videos are two of the most major players. Within that deep field, Andrew Rea may just be the biggest star of them all. If his name doesn’t immediately ring a bell, the title of his YouTube channel, Binging With Babish, likely will.

Rea’s videos, in which he re-creates dishes seen in movies and TV shows—some recent uploads include “Cookie Cat From Steven Universe” and “Chicken Kiev From Mad Men”—consistently hit over 1 million views. His most-viewed video, an episode inspired by Pixar’s Ratatouille, boasts more than 25 million views, and of the most popular videos on the channel, 30 have been viewed more than 10 million times. Though Rea’s flagship series remains the eponymous Binging With Babish, he’s also introduced several other series to the channel, including one

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