Jam Producer Powers Traditional Cooking With Aptean Food & Beverage ERP

Aptean Inc.

Aptean Inc.

JanBax Selects Aptean for its Industry-specific Functionality in the Cloud

JanBax Product Image.jpg

JanBax jams and spreads product line photo image

JanBax jams and spreads product line photo image

ALPHARETTA, Ga., April 28, 2022 (GLOBE NEWSWIRE) — Today, Aptean, a global provider of mission-critical enterprise software solutions, announced that JanBax BV, a Dutch supplier of unique, hand-crafted jams, spreads and other consumables, is implementing Aptean Food & Beverage ERP to digitize quality control, enhance traceability and increase visibility into critical processes all in one integrated cloud platform.

Serving the Netherlands since 1983, JanBax uses traditional methods to craft its delicacies made with fresh whole fruits. A team of artisan chefs create delicious food with passion, cooking over an open fire and stirring mixes by hand without large installations or heavy machinery. JanBax carries this dedication to quality through to its packaging, selecting beautifully-finished jars and labels for its goods. In addition to producing and distributing

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Chef Phil Jones of Farmacy Food serves Mother’s Day meals to families in need

Dressed in a cheerful, lime green chef’s coat, Phil Jones carefully sets out trays of freshly prepared salads, roast chicken and sides at COTS in Detroit on Sunday afternoon. The celebrated Detroit chef gently peels back the foil covering the dishes, unleashing warm aromas of coriander and turmeric into the air.

Chef Phil Jones gets help from Harper Copeland serving food he prepared for a  special Mother's Day dinner at COTS in Detroit on Sunday.

Chef Phil Jones gets help from Harper Copeland serving food he prepared for a special Mother’s Day dinner at COTS in Detroit on Sunday.

“This program means so much to me, because I know that a hand up is what a lot of folks need,” Jones says. “Coming from a matriarchal family, I truly believe that we need to support the women in our lives so much more than has been done.”

With help from the staff at his healthy meal delivery service, Farmacy Food, Jones worked all weekend to prepare a fresh Mother’s Day lunch for 70 women

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