Food in Transit kicks off fifth season of improving access to healthy food

Residents shop the food stand. (Jill Sheridan WFYI)

Inhabitants store the foods stand. (Jill Sheridan WFYI)

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Access to healthy meals can be challenging for several in Indianapolis. A method that marks its fifth yr addressing that problem opened this 7 days.

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Food items in Transit released in 2018 at the Julia M. Carson Transit Center in downtown Indianapolis. The central location lets transit riders to join with fresh, neighborhood produce at minimal charges. Growing Sites Indy Executive Director Victoria Beaty claimed obtain to wholesome food items solutions has been challenging for numerous.

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“For our inhabitants who dwell in very low-revenue communities and communities of color, locating high-quality contemporary food items can indicate traveling lengthy distances and paying out superior selling prices for wilting greens and more than-ripe fruit,” Beaty mentioned.

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Citizens in these communities face better rates of diabetic issues, being overweight and other food stuff associated health troubles.

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Za’atar Crusted Cauliflower Steaks – The Lemon Bowl®

These flavor-packed Za’atar Crusted Cauliflower Steaks are easy to make and are the ultimate vegetarian entree or side dish recipe!

Forkful of za'atar crusted cauliflower steaks.

If you buy your cauliflower at the right time, you’ll find that they can get HUGE! If you’ve never tried making cauliflower steaks at home, I think you should start. Now. And since we all know I always have za’atar on hand, I couldn’t resist giving these beauties a Lebanese spin. So I give to you, Za’atar Crusted Cauliflower Steaks, a vegan and vegetarian dish that anyone will love.

ingredients

  • Cauliflower: A firm vegetable with sweet and nutty flavor, its high in fiber and B vitamins.
  • Za’atar: Made with thyme, sumac, sesame seeds, and other spices, za’atar is my favorite all purpose spice.
  • Olive oil: Heart healthy oil that helps to coat the cauliflower steaks and adhere the spices.
  • Salt & pepper: Balances out and enhances the natural flavors.

How

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