College of DuPage culinary program ranked among top 20 in the nation

For the 2nd 12 months in a row, KaTom Restaurant Offer, Inc.’s yearly review has ranked the College of DuPage culinary arts system amongst the top rated 20 in the U.S.

The once-a-year study bases rankings on knowledge from the U.S. Office of Education’s School Scorecard databases, together with offered plan options, value of attendance and vocation results.

Tim Meyers, method chair and professor of culinary, baking and pastry arts, claimed COD’s rating is a clear validation of the college’s motivation to giving learners with a higher-top quality, suitable schooling.

“A person of our principal goals is to be proactive with the plan,” he claimed. “We are frequently hard ourselves to update curriculum and integrate field traits to provide pupils with the education and learning and experience they will need to be successful.”

Meyers also credits the department’s achievement to the state-of-the-artwork services and technology at the Culinary & Hospitality Middle.

The 60,000-sq.-foot, LEED-accredited facility contains quite a few spaces that offer students with an opportunity to achieve genuine-earth knowledge, such as the Wheat Café, Waterleaf Cafe and the Inn at Water’s Edge. The CHC also capabilities competencies kitchens, two baking labs, an environmentally controlled chocolate home for confectioners, a culinary amphitheater and a commercial laundry facility for hospitality college students.

“We have labored extremely tricky collectively as a team to make this making productive,” reported Meyers. “You might be not just walking into a making, you happen to be strolling into a office.”

The Culinary & Hospitality Centre just lately celebrated its 10th anniversary with a gala planned and executed by COD’s culinary and hospitality pupils. Culinary pupils developed and cooked the menu, and wine pupils coordinated wine pairings.

Party preparing pupils planned and marketed the gala, which also involved a silent auction as effectively as art and audio created by COD pupils. Study far more at www.cod.edu/news/2022/could/culinary-hospitality-anniversary.aspx

“All of these students experienced to get the job done jointly to make this function thriving,” said Meyers. “The students really received a excellent knowledge in figuring items out them selves and obtained important fingers-on experience.”

The COD Culinary Arts plan offers an Affiliate in Used Science degree and a certification in Culinary Arts.

The method is accredited by the Education Basis of the American Culinary Federation, making COD a person of the several faculties in the country to have accreditation for both foodservice administration and culinary arts.

Understand additional about the Culinary Arts software at www.cod.edu/lecturers/courses/culinary/culinary-arts/